Description
Details:
– Ingredients: dehydrated honey mushrooms
– Store in a dry and cool place. After opening, we recommend keeping them in the freezer
– Rehydrating the mushrooms: Before use, rinse the mushrooms well under running water to remove any impurities. Before cooking, the honey mushrooms should be boiled in salted water for about 20 minutes, then drained, and the water in which they were boiled should be discarded.
– Romanian product
– Category A
– Ingredients: dehydrated honey mushrooms
– Store in a dry and cool place. After opening, we recommend keeping them in the freezer
– Rehydrating the mushrooms: Before use, rinse the mushrooms well under running water to remove any impurities. Before cooking, the honey mushrooms should be boiled in salted water for about 20 minutes, then drained, and the water in which they were boiled should be discarded.
– Romanian product
– Category A
Average nutritional values (per 100g of product):
– Energy value = 147 kJ / 17 kcal
– Fats = 0.65g, of which saturated fatty acids = 0g
– Carbohydrates = 8g, of which sugars = 0g
– Fiber = 50g
– Protein = 22g
– Salt = 0g
– Energy value = 147 kJ / 17 kcal
– Fats = 0.65g, of which saturated fatty acids = 0g
– Carbohydrates = 8g, of which sugars = 0g
– Fiber = 50g
– Protein = 22g
– Salt = 0g


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